Sunday, June 30, 2013

Several weeks during a Moldovan June ....

Moldova 28 Staging took place in Philadelphia for 51 newbies about to embark on their 27-month quest to fulfill Peace Corps’ mission of improving the lives of peoples in other countries.  Peace Corps’ orientation is very typical of most other orientations given by other organizations so I won’t go into the details.  The makeup of the group was more interesting but also not unexpected – largely populated by young people, by women, by single people, by white people, edged out by Californians.  Still, it was a good assortment of folks all demonstrating high energy and enthusiasm for the journey to come.

My send-off from SFO with son Nathaniel (and not shown Brenda, Ron, Bob, and Louise - that was a teary scene), and my Philly farewell team (Ron, Mary, Dick and Betty) who with their presence gave me a most precious adieu:



Lack of a good night’s sleep has eluded me but that’s par for the course when I travel long distances.  I don’t expect to make it up on the other end because we’ll be launching right into intense training days starting Thursday and through half a day Saturday.  Time to dive into the language lessons in all seriousness. 

We’re awaiting our international flight from JFK to Munich to Chisinau, which is why I’m drafting this posting.  With about 3 hours to kill, I might as well start to craft some narrative to initiate my blog.  Nothing remarkable yet to report because I’m still experiencing “America”, lapping up those amenities like good coffee (have to say that I had strong regret that we couldn’t have spent more time in NYC as our bus wound itself around NJ, into Bronx River Parkway to Whitestone Bridge, and into Queens, and I got to glimpse familiar sights along the way.  I intend to spend a long visit in NY when I return!).                                                                                           3 June 2013



Yes, we made it to Moldova!   I haven’t written in a while due to sheer lack of time, not surprisingly given our comprehensive training schedule – language classes M- Sat mornings, culture/program training M – F afternoons, periodic presentations on health and safety matters, technical projects, and on, and on. 

Arriving in Chisinau:
 



The Romanian language has aspects that I follow fairly well as it has some similarity to Spanish.  Other aspects, however, completely floor me – four ways to say “my” depending on masculine, feminine, singular, and plural, and sometimes when addressing formally or informally!  What we learn in class may not resemble much of what we actually hear on the streets of the villages.  The Russian influences are still evident in every-day expressions and phrases (not that I would recognize them).  My head is full of the sounds of the diphthongs and other unique Romanian alphabet characters.  So far, I’m enjoying it even though I’ve yet to hold a decent conversation with my host family.

I live with three generations of females in a classic country farmhouse with lots of land for crops, and they grow it all.  We have corn, cabbage, potatoes, pumpkins, cucumbers, tomatoes, onions, chives, fennel, and other herbs.  Among the fruits we have cherries, apples, apricots, raspberries, grapes, blackberries, and we throw in a walnut tree and others.  They say throw in a seed, and it’ll grow in Moldova.  




Because of torrential thunder showers of late, insects have been emerging in great numbers.  I helped my host family pick off lady bugs that were infesting their potato plant leaves.  We had a huge jar of them (alas, they had to be exterminated).  Quite the experience!

My first full week here, I got bitten by bugs (didn’t see them but felt them so I can’t be sure what kind they were).  They did however leave their rather large marks on me.  (Many of you know that mosquitoes love me and I react more severely to them than some do.).  One was bad enough to warrant consulting with the PC medical office.  They are outstanding in their treatment of us.  In our medical kit, we get a smoke alarm, fire extinguisher, and condoms, besides the usual bandaids and ibuprofen. Now I remember to use insect repellent every day (and sunscreen).  The medical staff also gave us some other vaccinations.  Luckily I had gotten most of them beforehand, but we all had to have the series of rabies shots (yes, lots of dogs and other critters out in the countryside).  I’ll be testing out the dental services firsthand on Monday because I ended up chipping a fragment off a molar a few days ago.  I feel very assured that Peace Corps will take care of me where my health is concerned.

More about my host family – they’ve occupied the house for at least 50 years when few other buildings were on the hill.  Grandmother Zina is the matriarch, daughter Elena works as a history teacher, and granddaughter Victoria is going into her last year of high school.  Fortunately for me, Victoria speaks sufficient English to communicate with me because neither Elena nor Zina speak any.  As I’m picking up more Romanian words, I try to speak more with the adults and we get by fine.  It being a female household, there isn’t as much drinking of alcohol as one would normally experience in a typical Moldovan household.  I did drink some very good local wine that my hostess offered me, and some homemade cherry compote that was proudly served.  The diet of Moldovans does take getting used to.  Summer brings more variety but it’s still a bit early for some of the vegetables and fruits.  All of us volunteers trade notes on the meals we get served from our host families – borscht, chicken noodle soup, sarmale (stuffed grape or cabbage leaves), meatballs, hot dogs, eggs, potatoes, cucumbers, tomatoes, cheese, lots and lots and lots of bread.  The most prevalent meat is chicken, and often some type of salame or bologna gets put into our sandwiches.  One good thing – I haven’t experienced large quantities of food like some of the other volunteers.  Perhaps that’s the advantage of living with all women!  

Here's my host family's house and my room ---


My impressions of Moldova so far have been quite positive.  I’m eager to see more of Chisinau and other parts of the country to firm up my opinions.  So far, so good though …..                                                                                                         15 June 2013


Language learning has gotten increasingly difficult this last week.  Luckily we’re only concentrating on present, past and future tenses as those are sufficient to get us ready to communicate with every-day people here.  Some aspects of Romanian are straightforward (not an abundance of prepositions that are necessary in the phraseology).  However, the matching of specific endings for masculine vs feminine nouns in singular and plural forms when used in the indefinite and definite forms are driving all of us crazy!  Complicating it more is when you throw in the possessive case for these nouns (four different forms of “my”, for example).  General rules do exist but so many exceptions emerge and the only solution is to memorize all the conjugations.  Our brains are swelling up.   We just got introduced to some regular verbs but will be starting on irregular verbs shortly.  I’ve got my set of flashcards and soon my host family will be seeing them tapes to different parts of my room!

Let me say a bit about the food here in Moldova.  Many folks had warned us that we would be fed a lot and offered quantities of wine/local liquor by our host families.  I’ve certainly been given good portions but I wouldn’t say I’ve had an overabundance of food at my meals.  Perhaps that’s because I live with three women and none of them are eating a great deal either.  I believe my host mother Elena is also trying to diet.  They also don’t drink alcohol with meals routinely which may be unusual for Moldovans.  I have tasted their home-made wines and local wines, and they are very flavorful.  Without a doubt they are very proud of their winemaking abilities. 

During our first eight weeks, we’re in school all day and our host families pack us a lunch.  At first, there would be too much to eat, and quite a bit consisted of starchy foods.  I gradually educated grandmother Zina that I don’t need that extra slice of bread or that extra hard-boiled egg in my lunch bag.  Dinners tend to be fairly light, which is great.  For breakfast, I typically am served some porridge usually of the oatmeal kind, but Moldovans eat all forms of oats cooked into what they call terci.  Bread is served at every meal and in between, and they come in all shapes and sizes.  Sometimes breakfast will include some leftovers from the previous dinner.  So, what’s in that famous lunch bag?  Grandmother Zina will usually provide me with hotdogs, small cucumbers, tomatoes, cheese, meatballs, usually made of chicken or pork fried pancakes, dumplings, filled with cabbage or cheese, bologna, and/or the ubiquitous bread..  Salads are rare although lots of vegetables are growing in the family’s garden.  Much of the crops however are not yet mature, so I expect we’ll have much more to cook up and serve in the next few weeks.  Cabbage, tomatoes, peas, string beans, along with the usual cucumbers and potatoes will be plentiful.  The same is true for the fruits taking shape in the trees.  Cherries are already ripening and we have an abundance,.  Moldovans grow both sweet cherries and sour cherries.  We have the latter kind and although they’re still edible straight off the tree (they have a sweet tartness), most of these cherries go into making compote and jams that will be consumed during the long cold winters.  Apricots, apples, and raspberries are coming into ripeness.  Variety is not much in store which offsets the abundance of the native crops.  I do miss my bok choy, foo gwa, and gai lon!!

My host family's stash of home-made compote made out of sour cherries - readying for winter consumption.

And YES, there is an outhouse on the property.  Just about every house has one even though some may also have an indoor toilet like my family.  Only a couple of the volunteers in my group do not have outhouses at their families’ sites.  Even with an indoor toilet, the outhouses are in use.  Installing an indoor toilet is expensive, and maintaining it also takes money.  The overall infrastructure for a modern sanitation system would be extremely costly for this poor country.  When people build their houses (believe me, there is a lot of new housing construction going on around Chisinau, some very large and expensive houses) but the focus is on the house design and not the ancillary systems.  Sometimes the indoor toilets don’t work so well – pipes get clogged, septic tanks need to have contents removed, etc.  Like I said, the basic infrastructure is rudimentary at best.  But outhouses work every time.  When it’s not winter, people use the squat down outhouses to keep from over-using their toilets.  Of course, during cold winters no one wants to bundle up and brave the sub-freezing temperatures to then have to pull down your pants, squat down wearing a heavy parka, do your business, and wipe yourself with gloves on!  That’s where indoor toilets come into greater use, if you’re lucky to have one.  However, the summer heat makes the outhouses very stinky even if they’re otherwise relatively clean like my family’s, and the flies are ever-present.  I try to use bathrooms in the school (still squat-style but clean with flushing water) or at our local bar hangout (regular flush toilet and clean) before I head back home. 

That's the news so far ....  we'll be heading to our permanent sites next week for a short introductory visit.  Will have more interesting tidbits to share soon.

Miss you all, and sending my love!

                                                                                                            19 June